Why does Pizza chèvre BIO receive a Nutri‑Score of D, and which nutrients are responsible for this rating?

The Nutri‑Score D results from 11 negative points awarded for energy (964 kJ), sugar (5.5 g), saturated fat (4 g) and salt (1.2 g), while no positive points are earned because the product has very low fruit/vegetable content and modest fiber, leading to an overall low grade.

How does the sugar content of this goat‑cheese pizza impact blood‑glucose control for people with diabetes?

At 5.5 g of sugar per 100 g, the pizza contains more sugar than the typical savory frozen pizza, which can cause a noticeable rise in blood‑glucose levels; diabetics should monitor portion size and consider balancing it with low‑carb foods.

Is the goat cheese in Pizza chèvre BIO a problem for individuals with dairy allergies or lactose intolerance?

Yes. The goat cheese and emmental are dairy ingredients listed as allergens (milk) and contain lactose and milk proteins, so the product is not safe for anyone with a dairy allergy or lactose intolerance.

Fiorini • 360 g

Pizza chèvre BIO

Composite Foods

Product Insights

Pizza chèvre BIO is a frozen organic goat‑cheese pizza classified under the Composite foods and Pizza pies and quiches groups. It carries a Nutri‑Score of D and is placed in NOVA group 3, with moderate levels of fat (7.3 g), saturated fat (4 g), sugar (5.5 g) and salt (1.2 g) per 100 g. While it benefits from organic certification, lower fat and salt than average frozen pizzas, it contains relatively high sugar for a savory product and allergens such as gluten and milk, making it unsuitable for vegans and those with dairy or gluten sensitivities.

Nutrient Levels

Traffic light indicators

Fat

moderate

Saturated Fat

moderate

Sugars

moderate

Salt

moderate

Nutritional Values

Values per 100 g

Energy Kcal229 kcal

Fat7.3 g

Saturated Fat4 g

Carbohydrates30.7 g

Sugars5.5 g

Comparative Analysis

Compared with the average frozen pizza, this goat‑cheese pizza contains less fat (7.3 g vs 11.4 g), less saturated fat (4 g vs 4.9 g) and lower salt (1.2 g vs 2.2 g), but it has more sugar (5.5 g vs 4.1 g) and slightly higher carbohydrates (30.7 g vs 29 g).

Ingredients

Farine de blé", purée de fomate* 25 %, eau, emmental* (dont lait) 11,2 %, fromage de chèvre* (dont lait) 10,4 %, son de blé", sel, levure, marjolaine", ail*. * Ingrédients issus de l'agriculture biologique. Traces éventuelles de crustacés, poissons et mollusques. Certains ingrédients ne sont pas français. INEORMA TIONSÀ consómmer de préfárence avant fin voir sur le coté de l'étui

84%

35%

Unlock What Your Food Doesn't Tell You

Scan this and millions of other food products to discover hidden positive & negative points, scores percentage, additives, allergens, and deeper product insights with the free NutrScan app.