
Product Insights
Pom'salardaises are frozen pre‑fried potatoes prepared with duck fat, garlic, parsley and a touch of wheat‑based dextrose oil, sold in a 600 g LDPE bag and produced in Belgium for the French market. The product belongs to the cereals & potatoes group, carries a Nutri‑Score of C and a NOVA 4 classification, providing 182 kcal, 10 g fat (2.7 g saturated), 19 g carbohydrates, 0.5 g sugars, 2.8 g protein, 2.3 g fiber and 0.52 g salt per 100 g, and it contains gluten. While its low sugar and moderate salt levels are positives, the relatively high fat content and presence of duck fat make it unsuitable for low‑fat, vegan or gluten‑free diets.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with average frozen plant‑based potato products, Pom'salardaises contain markedly less sugar, fat, salt and calories per 100 g, but also deliver lower protein and fiber.
Ingredients
de terre préfrites 84,6% (pommes de terre, huile de dextrose de blé), graisse de canard ail persil à coquesetcéleri 4%, sel,
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Frequently Asked Questions
Everything you need to know about Pom'salardaises.













