Why is this yogurt classified as ultra‑processed (NOVA 4) and what specific additives does it contain?

The product is rated NOVA 4 because it includes added sugars, concentrated fruit juices, natural flavorings and pectin (E440) as a thickener, all of which are industrial ingredients that go beyond simple fermentation.

How does the sugar content of this yogurt affect a diabetic or hypertensive diet?

With 12 g of sugar per 100 g, the yogurt can cause rapid blood‑glucose spikes, making it unsuitable for tight diabetic control, while its low salt (0.1 g) poses less of a direct hypertension risk but the high sugar still contributes to overall cardiovascular risk.

Is this yogurt suitable for people with lactose intolerance or a milk allergy?

No; the formulation contains partially skimmed milk, lactose and milk proteins, so it should be avoided by anyone who is lactose intolerant or allergic to milk.

Les Mousquetaires, Páturages, Sélection des Mousquetaires • 1600 g

yaourt brassé fruits p'tit onctueux X16 - P'tits Prods

Milk And Dairy Products

Product Insights

This stirred fruit yogurt belongs to the Milk and dairy products family and carries a Nutri-Score of C with a NOVA 4 classification, indicating it is an ultra‑processed product. It provides a good calcium source and moderate protein (3.9 g per 100 g) while keeping fat, saturated fat, salt and calories below average for similar desserts. However, it contains a high level of added sugars (12 g per 100 g), multiple fruit additives and pectin (E440), which raise concerns for sugar‑sensitive diets.

Nutrient Levels

Traffic light indicators

Fat

low

Saturated Fat

moderate

Sugars

moderate

Salt

low

Nutritional Values

Values per 100 g

Energy Kcal89 kcal

Fat2.1 g

Saturated Fat1.5 g

Carbohydrates13 g

Sugars12 g

Comparative Analysis

Compared with typical fruit yogurts, this product contains substantially more sugar (12 g vs 7.5 g per 100 g) while delivering lower fat, saturated fat, salt and calories.

Ingredients

Lait partiellement écrémé (Origine : France) 79,8%, sucre 7,8% (teneur moyenne), fruits (abricot 6%, fraise 6%, framboise 6%, banane 6%, pêche 6%, fruits rouges (fraise : 3%, framboise: 1,5%, cerise: 1%, mûre: 0,5%)), lactose (dont lait) et protéines de lait (Origine : France), amidon de maïs, arômes naturels, jus concentrés de carotte, fruits rouges et citron, épaississant : pectines, concentré de carotte noire, ferments lactiques (dont lait), vitamine D.

84%

35%

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