
Product Insights
Puree de fruits apple prune is a fruit puree made from apples and prunes, sold in four 100 g pots and marketed as having no added sugar. It belongs to the fruits and vegetables group, earns a Nutri‑Score of A and is classified as NOVA 1, showing minimal processing, with low fat (0.5 g), low salt (0.01 g) and an estimated 99.9 % fruit content. Nevertheless, it still provides 14 g of natural sugars per 100 g and contains one additive, vitamin C (E300), which may be a concern for those avoiding additives.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Its sugar (14 g), fat (0.5 g) and salt (0.01 g) per 100 g are all lower than the category averages of 16.78 g sugar, 0.71 g fat and 0.21 g salt, while its fiber (2.8 g) exceeds the average of 2.11 g.
Ingredients
Purée de pommes 54,9%, purée de pruneaux 45% (pruneaux 28,8%, eau 16,2%), antioxydant: acide ascorbique.
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Frequently Asked Questions
Everything you need to know about Puree de fruits pomme pruneau ssa 4x100g.









