Why is Vitality* Sesame classified as ultra‑processed (NOVA 4) and what specific additives does it contain?

The product combines refined flours, added sugars, vegetable oil, leavening agents and flavorings, all of which are characteristic of ultra‑processed foods; it lists three additives: E322 (lecithins), E330 (citric acid) and E500 (sodium bicarbonate).

How does the sugar and salt content in Vitality* Sesame affect a diabetic or hypertensive diet?

With 17 g of sugar per 100 g, the biscuits can cause a rapid rise in blood glucose, making them unsuitable for strict diabetic control, while the 0.51 g of salt is lower than the average snack but still contributes to overall sodium intake, which may be a concern for hypertension if consumed in large amounts.

Is the sesame seed content in Vitality* Sesame a concern for people with a sesame allergy?

Yes, the product contains toasted sesame seeds at about 11 % of the formulation and is labelled with sesame as an allergen, so anyone allergic to sesame should avoid these biscuits.

Carrefour Sensation • 200 g (4 x 50 g)

Vitality* Sésame

Sugary Snacks

Product Insights

Vitality* Sesame biscuits are a sweet snack that falls into the sugary snacks family and are marketed as a source of magnesium and B vitamins. The biscuits have a Nutri-Score of D and belong to the ultra‑processed NOVA 4 category, with high fat (21 g) and sugar (17 g) per 100 g, but also provide above‑average fiber (4.8 g) and a modest amount of salt (0.51 g). Made in France with RSPO‑certified palm‑oil‑free oil and recyclable packaging, they contain gluten, milk, sesame, oat and three additives (E322, E330, E500), which may be problematic for certain consumers.

Nutrient Levels

Traffic light indicators

Fat

high

Saturated Fat

moderate

Sugars

high

Salt

moderate

Nutritional Values

Values per 100 g

Energy Kcal488 kcal

Fat21 g

Saturated Fat2.1 g

Carbohydrates61 g

Sugars17 g

Comparative Analysis

Compared with the average sweet snack, Vitality* Sesame contains less sugar (17 g vs 28.9 g per 100 g) and salt (0.5 g vs 2.0 g), but more fat (21 g vs 17.7 g), resulting in higher calories while offering higher fiber content.

Ingredients

Farine de _blé_ 55,9%, sucre, huile de colza, _graines de sésame_ toastées 11,1%, germes de _blé_ 5,5%, farine de riz, farine d'_avoine_, poudres à lever : carbonates de sodium et acide citrique, arôme naturel, farine de _seigle_, sel, émulsifiant : lécithines, farine de maïs, magnésium, _lactosérum_ en poudre, extrait de malt d'_orge_, amidon de _blé_, vitamines [thiamine (B1), riboflavine (B2), B6, acide folique (B9)]. Peut contenir des traces de fruits à coque, de lupin, de moutarde et de soja.

84%

35%

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