
Product Insights
Roasted cashew nuts are classified as a 'Salty snacks' product with a Nutri‑Score of B and a NOVA 3 processing level, indicating moderate processing. They provide a good source of protein and fiber while being low in sugar (5.2 g/100 g) and virtually salt‑free, but they are high in total fat and saturated fat, which may be concerning for those monitoring lipid intake. The snack consists of 95.5 % cashews and 4.5 % sunflower oil, is vegan, but may trigger allergies for people sensitive to tree nuts or trace peanuts.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average snack, this roasted cashew product contains less sugar (5.2 g vs 6.39 g) and far less salt (0.04 g vs 3.65 g) per 100 g, while delivering higher protein (20 g vs 18.99 g) and a similar high fat load with a saturated‑fat proportion (≈ 18 % of total fat) that exceeds the typical category level.
Ingredients
_Noix de cajou_ 95,5% (origine Vietnam ou Cambodge ou Bénin), huile de tournesol 4,5%. Peut contenir des traces d'arachides.
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Frequently Asked Questions
Everything you need to know about Noix de cajou grillées.









