
Product Insights
Bjorg coco is an organic, plant‑based coconut milk alternative classified under the Beverages and Plant‑based milk substitutes groups. It carries a Nutri‑Score of B, falls in the ultra‑processed NOVA 4 category, and per 100 g provides low levels of sugar (2.1 g), fat (1.6 g), saturated fat (1.4 g) and salt (0.09 g). Nevertheless, it includes additives such as gellan gum (E418) and guar gum (E412) and delivers modest calories (24 kcal) with a relatively low protein content (0.5 g).
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g/ml
Comparative Analysis
Compared with the average milk substitute, Bjorg coco contains about one‑fifth the sugar, one‑quarter the fat and salt, and roughly one‑sixth the calories, while its protein content is also lower than the typical 1.8 g per 100 g.
Ingredients
V Eau V Noix de coco* 5,4% V Sucre de canne* non raffiné 2% V Stabilisants : gomme gellane, gomme guar" Arôme naturel de coco* V Sel marin. *Ingrédients biologiques.
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Frequently Asked Questions
Everything you need to know about Bjorg coco.
















