Bjorg • 1 L
Amande protéines
Product Insights
Almond Protein is an organic, Italian‑made almond‑based beverage enriched with pea protein, positioned in the plant‑based milk substitute category. It carries a Nutri‑Score of B and is classified as NOVA 4, offering low total fat (1.2 g), low saturated fat (0.2 g), very low salt (0.0002 g per 100 g) and modest protein (1.8 g), but it includes added cane sugar (≈9 g per 100 g) and two stabilisers (guar gum E412 and xanthan gum E415). Overall the drink is low in calories and sugar compared with typical almond drinks, yet the presence of added sugars, allergens and processing additives limits its suitability for strict clean‑label or low‑sugar diets.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 ml
Comparative Analysis
Compared with the average plant‑based milk substitute, this drink contains far less sugar (2.3 g vs 10.7 g), fat (1.2 g vs 6.9 g), saturated fat (0.2 g vs 3.4 g), salt (0.0002 g vs 0.37 g) and energy (28 kcal vs 141 kcal), while offering a slightly higher protein content (1.8 g vs 1.75 g).
Ingredients
Lait d'amande (eau, amandes 2%), protéines de pois, sucre de canne, arôme naturel d'amande, sel marin, stabilisant : gomme guar, gomme xanthane.
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Frequently Asked Questions
Everything you need to know about Amande protéines.
