
Product Insights
Amande Noisette is an organic, plant‑based milk alternative made from water, cane sugar, hazelnuts (2.4 %), almonds (1.6 %), corn maltodextrin, guar gum and sea salt, and carries the PNNS classification of a plant‑based milk substitute. It receives a Nutri‑Score of C and is placed in NOVA group 4, reflecting its ultra‑processed status due to added sugars, maltodextrin and a thickening agent, while also containing the allergen nuts. On the positive side, the drink is low in fat, saturated fat and salt, offers a modest amount of protein and fiber, and boasts an A+ Eco‑Score thanks to its organic sourcing and recyclable cardboard‑brick packaging.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 ml
Comparative Analysis
Amande Noisette delivers roughly 32 kcal, 4.8 g sugar, 0.14 g salt, and negligible fat per 100 ml, which are all substantially lower than the average beverage values of 142 kcal, 10.76 g sugar, 0.37 g salt, 6.96 g fat and 3.38 g saturated fat.
Ingredients
EAU, SUCRE DE CANNE*, NOISETTES* 2,4%, AMANDES* 1,6%, maltodextrine de maïs*, épaississant : gomme guar*, sel marin.
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Frequently Asked Questions
Everything you need to know about Amande Noisette.










