
Product Insights
President Fondant Goat Cheese Buche (250 g family size) is a soft, natural-rind cheese produced from 100% French pasteurised goat milk, belonging to the Milk and dairy products - Cheese category. The cheese delivers a high protein content of about 18 g per 100 g and a creamy texture, but its nutritional profile is marked by high saturated fat (about 17 g per 100 g) and moderate salt (about 1.5 g per 100 g), leading to a Nutri-Score of D and a NOVA 3 classification for processed cheese. Although it contains no additives and uses a short ingredient list, the elevated saturated fat and overall energy density mean it should be enjoyed in moderation as part of a balanced diet.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average cheese values, this goat cheese contains far less sugar (0.5 g vs 1.83 g per 100 g) and lower salt (1.5 g vs 3.31 g), but its saturated fat (17 g) exceeds the typical 15.3 g and its protein (18 g) falls slightly below the average 20.2 g per 100 g.
Ingredients
LAIT de chèvre pasteurisé, sel, ferments lactiques et d'affinage
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Frequently Asked Questions
Everything you need to know about PRESIDENT BUCHE FONDANTE CHEVRE FORMAT FAMILIAL 250g.











