
Product Insights
The product is a frozen, 5 % fat minced beef steak marketed as “Le Pur Bœuf 5 % de M.G.” and contains 100 % pure French beef. It belongs to the meat family, carries a NOVA 1 classification indicating minimally processed meat, and displays a Nutri‑Score of A on its label, though the database does not record a score. Per 100 g it provides 20 g of protein with only 5 g of fat (including 1.6 g saturated) and 0.1 g of salt, making it low in carbohydrates and sugars but still a source of saturated fat and cholesterol.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with typical frozen beef products, this steak contains less than half the average fat (5 g vs 12.38 g per 100 g), markedly lower saturated fat and salt, no sugars, and delivers a comparable protein level.
Ingredients
100% pure viande de bœuf (Origine France).
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Frequently Asked Questions
Everything you need to know about Le Pur Bœuf 5% de M.G..











