
Product Insights
FLEUR DE SEL is a 125 g hand‑harvested fleur de sel from Camargue, France, packaged in recyclable cardboard with a cork lid and marketed as a premium condiment. As a minimally processed culinary ingredient (NOVA 2) it offers natural trace minerals, is vegan, gluten‑free, and carries an Eco‑Score of A+, but its sodium content is classified as high, providing little nutritional value beyond salt. It belongs to the condiments dietary family, carries no Nutri‑Score (as salts are excluded), and its high salt level makes it unsuitable for low‑sodium diets.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with ordinary table salt, this fleur de sel provides a finer crystalline texture and trace minerals while delivering an equally high sodium concentration, positioning it as a premium finishing salt rather than a source of additional nutrients.
Ingredients
Sel de mer.
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Frequently Asked Questions
Everything you need to know about FLEUR DE SEL.








