How does the salt and saturated fat content of this 5 % fat beef patty affect people with hypertension or cardiovascular concerns?

The patty contains only 0.22 g of salt per 100 g, which is low and generally acceptable for a hypertension‑friendly diet, but it provides 2.2 g of saturated fat per 100 g, so individuals with heart‑related issues should monitor portion size and balance it with other low‑saturated‑fat foods.

Is this beef patty suitable for low‑carb or ketogenic diets?

Yes; the product has zero carbohydrates and sugars, high protein (20 g per 100 g) and a modest fat level, making it compatible with low‑carb and ketogenic eating plans when combined with additional healthy fats to meet macro targets.

What is the best way to store the vacuum‑packed beef patty after opening to maintain freshness and safety?

Once opened, keep the patty tightly wrapped or placed in an airtight container, store it in the refrigerator at 0‑4 °C, and consume it within 2–3 days; for longer storage, freeze it in a sealed bag for up to three months and thaw in the fridge before cooking.

Charal • 130 g

1 steak haché pur boeuf 5% M.G

Fish Meat Eggs

Product Insights

The product is a 130 g fresh vacuum‑packed beef patty containing 100 % minced French beef with 5 % fat. It belongs to the meat group in the French PNNS classification, carries a Nutri‑Score of B and is classified in NOVA group 1, indicating a minimally processed product. With 20 g of protein, 0 g sugars, low salt (0.22 g) and moderate fat (5 g, saturated 2.2 g), it offers a protein‑rich profile but still contributes saturated fat and calories (125 kcal per 100 g).

Nutrient Levels

Traffic light indicators

Fat

moderate

Saturated Fat

moderate

Sugars

low

Salt

low

Nutritional Values

Values per 100 g

Energy Kcal125 kcal

Fat5 g

Saturated Fat2.2 g

Carbohydrates0 g

Sugars0 g

Comparative Analysis

Compared with the average values for similar foods (average 12.38 g fat, 4.21 g saturated fat, 3.21 g salt, 2.15 g sugars, 212 kcal and 19.9 g protein per 100 g), this beef patty contains markedly less fat, saturated fat, salt, sugars and energy while providing a comparable amount of protein.

Ingredients

viande hachée de bœuf

84%

35%

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Frequently Asked Questions

Everything you need to know about 1 steak haché pur boeuf 5% M.G.

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Charal • 130 g

1 steak haché pur boeuf 5% M.G

Fish Meat Eggs

Product Insights

Nutrient Levels

Traffic light indicators

Fat

moderate

Saturated Fat

moderate

Sugars

low

Salt

low

Nutritional Values

Values per 100 g

Energy Kcal125 kcal

Fat5 g

Saturated Fat2.2 g

Carbohydrates0 g

Sugars0 g

Comparative Analysis

Ingredients

viande hachée de bœuf

84%

35%

Unlock What Your Food Doesn't Tell You

Scan this and millions of other food products to discover hidden positive & negative points, scores percentage, additives, allergens, and deeper product insights with the free NutrScan app.