Gerblé • 320 g
Fraise
Product Insights
Fraise is a reduced‑sugar strawberry spread marketed as a sweet‑fruit condiment. It belongs to the Sugary snacks group in the PNNS classification and carries a Nutri‑Score of A, with only 3.2 g of sugar, negligible fat and salt, and a high fiber content of 14 g per 100 g. However, it is classified as ultra‑processed (NOVA 4) and contains several additives, including maltitol (E965), sucralose (E955), potassium sorbate (E202), citric acid (E330), calcium citrate (E333), pectin (E440) and a colour additive (E1400), as well as wheat‑derived dextrin, so it is not suitable for strict natural or gluten‑free diets.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average sugary snack, this spread provides only 3.2 g of sugar per 100 g versus 53.45 g, virtually no fat or salt, and about six times more fiber (14 g vs 2.32 g), while delivering roughly a quarter of the typical energy content.
Ingredients
Fraises 42%, eau, fibres: dextrine de _blé_, édulcorant: maltitols, jus de cerise, jus concentré d'acérola, gélifiant: pectines, acidifiant: acide citrique, correcteur d'acidité: citrates de calcium, conservateur: sorbate de potassium, édulcorant: sucralose
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Frequently Asked Questions
Everything you need to know about Fraise.
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