
Product Insights
Gerblé’s 80 g milk chocolate bar is sweetened with maltitol, contains skimmed‑milk powder, cocoa butter, inulin, hazelnut paste and soy lecithin, and is labeled as having no added sugars while listing milk, nuts and soy as allergens. Nutritionally it delivers 33 g of fat (19 g saturated), 12 g of sugars, 13 g of fiber, 8.7 g of protein and 487 kcal per 100 g, earning a Nutri‑Score of D and a NOVA‑4 ultra‑processed classification, with low salt at 0.18 g. While the high fiber and modest sugar content suit low‑added‑sugar preferences, the saturated‑fat level and overall calorie density make it unsuitable for low‑fat or low‑calorie diets.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with average sweet snacks, this chocolate contains far less sugar and salt, a similar amount of total fat, slightly more saturated fat, but over twice the fiber and higher protein, resulting in lower overall calories.
Ingredients
Edulcorant : maltitols, _lait_ écrémé en poudre (20%), beurre de cacao, inuline, pâte de cacao, matière grasse _laitière_, pâte de _noisette_, émulsifiant : lécithines de _soja_, arôme naturel,
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Frequently Asked Questions
Everything you need to know about Chocolat au lait sans sucres ajoutés.










