Why is Chips saveur barbecue classified as ultra‑processed (NOVA 4) and what specific additives does it contain?

The snack is made from processed potato slices that are fried and coated with a complex barbecue seasoning; the formulation includes multiple additives such as added sugars, dextrose, potassium chloride (E508), citric acid (E330), paprika extract, maltodextrin, smoked sunflower oil, and a blend of flavorings, all of which place it in the NOVA 4 ultra‑processed category.

How does the sugar and salt content in this product affect a diabetic or hypertensive diet?

With 2.7 g of sugars and 1.1 g of salt per 100 g, the chips provide a modest amount of sugar but a noticeable sodium level; for diabetics the sugar amount is relatively low, yet the overall carbohydrate load can still raise blood glucose, and for people with hypertension the salt contributes to daily sodium intake and should be limited.

Is Chips saveur barbecue suitable for a vegan diet?

The ingredient list shows no animal‑derived foods, but the barbecue seasoning includes flavorings and colorings that are listed as "maybe" vegan, so the product cannot be guaranteed vegan; consumers seeking a strictly vegan snack should look for a label confirming vegan certification.

Lay's • 370g

Chips saveur barbecue

Cereals And Potatoes

Product Insights

Chips saveur barbecue are barbecue-flavored potato crisps that belong to the salty snacks dietary group. They carry a Nutri-Score of D and are classified as ultra‑processed (NOVA group 4), with a high total fat content of 28 g, moderate salt at 1.1 g, low sugars at 2.7 g, and modest fiber and protein levels. While the snack supplies some protein and dietary fiber, it also contains several additives, added sugars and a high fat load, which limits its healthfulness.

Nutrient Levels

Traffic light indicators

Fat

high

Saturated Fat

moderate

Sugars

low

Salt

moderate

Nutritional Values

Values per 100 g

Energy Kcal506 kcal

Fat28 g

Saturated Fat3.1 g

Carbohydrates54 g

Sugars2.7 g

Comparative Analysis

Compared with the average flavored potato crisp, this product has more fat, less sugar and salt, and a similar amount of saturated fat.

Ingredients

Pommes de terre (62%), huiles végétales (tournesol, colza en proportion variable), base aromatisante barbecue [sucre, arôme, paprika en poudre, protéine de maïs hydrolysée, dextrose, oignon en poudre, chlorure de potassium, farine de riz, sel, tomate en poudre, ail en poudre, correcteurs d'acidité (acide citrique, acide alique), farine de graines de caroube, colorant (extrait de aprika), maltodextrine fumée, huile de tournesol fumée], dants (extraits de romarin, acide ascorbique, he en tocopherols, acide citrique). Position des produits varie dans l'Union Européenne, www.info.pepsico.eu pour plus de détails. UBS

84%

35%

Unlock What Your Food Doesn't Tell You

Scan this and millions of other food products to discover hidden positive & negative points, scores percentage, additives, allergens, and deeper product insights with the free NutrScan app.