
Product Insights
Doritos paprika-flavored corn chips are a salty snack classified in the Salty snacks and Appetizers groups, sold in a 160 g bag. They carry a Nutri‑Score of C and are labeled as ultra‑processed (NOVA 4), containing several flavor enhancers (E621, E627, E631), a colorant (E160c), acidity regulator (E330) and other additives, while providing 6 g of fiber per 100 g but also 23 g of fat, 1.9 g of saturated fat and 1.1 g of salt. The product lists gluten and possible soy traces as allergens, and despite its low sugar content (2.9 g/100 g), its high fat and salt levels and additive load make it a less healthy option for frequent consumption.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average corn‑chip, this snack has lower sugar (2.9 g vs 3.84 g), substantially lower saturated fat (1.9 g vs 5.11 g) and markedly less salt (1.1 g vs 52.58 g), while its total fat is roughly on par with the category norm.
Ingredients
Maïs (73%), huile de colza, base aromatisante paprika (paprika en poudre, oignon en poudre, tomate en poudre, ail en poudre, sucre, exhausteurs de goût (glutamate monosodique, guanylate disodique, inosinate disodique), arômes, chlorure de potassium, colorant (extrait de paprika), correcteur d'acidité (acide citrique), paprika fumé en poudre], antioxydants (extraits de romarin, acide ascorbique, extrait riche en tocopherols, acide citrique). Peut contenir du soja, du blé (gluten).
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Frequently Asked Questions
Everything you need to know about paprika.









