
Product Insights
Saupiquet Filet de maquereaux tomates & oignons is a canned mackerel fillet in tomato‑onion sauce. It belongs to the fish protein family (pnns_groups 1: Fish Meat Eggs), delivers 14 g protein per 100 g, but also contains high fat (22 g) with 4.7 g saturated fat and moderate salt (0.9 g), resulting in a Nutri‑Score of D and a NOVA 3 classification. While it provides omega‑3 rich fish and no added sugars, the high fat and salt levels and lack of preservatives may be concerns for low‑fat or low‑sodium diets.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g/ml
Comparative Analysis
Compared with typical canned seafood averages, this product has markedly higher fat (22 g vs 6.6 g) and energy (259 kcal vs 149 kcal) but lower sugar (0.7 g vs 1.0 g), salt (0.9 g vs 5.3 g) and protein (14 g vs 18 g).
Ingredients
Filets de maquereaux (70%), mélange de tomates en proportion variable (17%) (tomates, tomates mi-séchées), huile d'olive (10%), oignons (2%), sel. **Scomber scombrus.
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Frequently Asked Questions
Everything you need to know about Filet de maquereaux tomates & oignons.









