Kellogg's • 500 g
Céréales All Bran Kellogg's Fibre Plus
Product Insights
All Bran Kellogg's Fibre Plus is a high‑fiber breakfast cereal made mainly of wheat bran (87%) and fortified with B‑vitamins and iron. It offers an exceptional 27 g of fiber per 100 g and a range of added vitamins, but it also contains 18 g of sugar per 100 g, is classified as ultra‑processed (NOVA 4), and carries a Nutri‑Score of C, indicating a moderate overall nutritional profile. Falling under the PNNS "Breakfast cereals" group and bearing halal and source‑of‑fiber labels, it should be enjoyed in moderation within a balanced diet.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average breakfast cereal, this All‑Bran variant provides far more fiber (27 g vs 8.3 g per 100 g) and less salt (0.95 g vs 1.78 g), but its sugar level is higher (18 g vs 14.1 g), resulting in a Nutri‑Score of C.
Ingredients
Son de _blé_ (87%), Sucre, Arôme de malt d'_orge_, Sel. Vitamines et Minéraux: Vitamines (Niacine, B6, B2, B1, Acide folique, B12) et Fer.
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Frequently Asked Questions
Everything you need to know about Céréales All Bran Kellogg's Fibre Plus.
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