
Product Insights
Happy Cherry is a Haribo gummy candy classified in the sugary snacks and sweets categories. It delivers 332 kcal per 100 g, with a Nutri‑Score of D and a NOVA group 4 rating, containing 43 g of sugar, 0.5 g of fat, 0.03 g of salt and several additives such as citric acid, flavorings, carmine colour and coating waxes. While it provides a quick source of energy and 6.6 g of protein, the high sugar level and the presence of allergens gelatin and kiwi make it unsuitable for low‑sugar or allergen‑restricted diets.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average gummi‑candy, Happy Cherry contains markedly less sugar, fat and salt while delivering more protein and slightly more carbohydrates, resulting in a modestly lower energy value.
Ingredients
glucose syrup, sugar, gelatin, dextrose, acidifier: citric acid, flavours, concentrates of fruits and plants: apple, kiwi, spinach, nettle, safflower, spirulina, fruit extract (carob), invert sugar syrup, colouring agent: carmine dyes, anthocyanins, coating agents: beeswax white and yellow, carnauba wax,
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Frequently Asked Questions
Everything you need to know about Happy Cherry.











