Why is Blanc de poulet - Halal classified as ultra-processed (NOVA 4) and what specific additives does it contain?

It is considered ultra-processed because the chicken fillet is combined with salt, corn dextrose, vegetable concentrates, fermenting agents and a range of food-grade additives; the label lists corn dextrose, beetroot, chard, carrot and celery concentrates, sodium ascorbate (E301) as an antioxidant, caramel colour (E150a) and microbial ferments, all of which are typical of NOVA 4 foods.

How does the sugar and salt content in Blanc de poulet - Halal affect a diabetic or hypertensive diet?

With only 1.67 g of sugar and 0 g of salt per 100 g, the product has a minimal impact on blood glucose and poses no extra sodium burden, making it suitable for both diabetic and hypertension-managed eating plans, provided overall daily carbohydrate and sodium limits are respected.

Is the celery present in Blanc de poulet - Halal a concern for people with a celery allergy?

Yes, celery is listed as an allergen in the ingredient list, so individuals sensitive to celery should avoid this product.

Fleury Michon • 180g

Blanc de poulet - Halal

Fish Meat Eggs

Product Insights

Blanc de poulet - Halal is a halal-certified, gluten-free sliced chicken breast product classified as a processed meat (PNNS group: processed meat). It boasts a Nutri-Score of A thanks to its high protein content (21 g per 100 g) and very low sugar, saturated fat and salt, but it is an ultra-processed item (NOVA 4) that contains several additives such as corn dextrose, sodium ascorbate (E301), caramel colour (E150a) and vegetable concentrates, and it may trigger a celery allergy. Its Eco-Score is E, reflecting a relatively poor environmental performance, and it is packaged in a plastic tray and film.

Nutrient Levels

Traffic light indicators

Fat

low

Saturated Fat

low

Sugars

low

Salt

low

Nutritional Values

Values per 100 g

Energy Kcal136 kcal

Energy577 kJ

Fat1.9 g

Saturated Fat0.6 g

Cholesterol0 g

Comparative Analysis

Compared with the typical processed meat average, this halal chicken breast slice delivers more protein (21 g vs 18.4 g) while containing virtually no salt and far less fat and saturated fat, though its sugar content (1.67 g) is modestly above the category mean.

Ingredients

Filet de poulet 95%, sel, concentrés (betterave, blette, carotte, _céleri_), dextrose de maïs, ferments, antioxydant : ascorbate de sodium, colorant : caramel ordinaire.

84%

35%

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Frequently Asked Questions

Everything you need to know about Blanc de poulet - Halal.

Fleury Michon

180 g