Why is Blanc de Poulet - Halal classified as ultra-processed (NOVA 4) and what specific additives does it contain?

It is classified as ultra-processed because the product combines chicken meat with industrial ingredients such as salt, vegetable concentrates, corn dextrose, ferment cultures and additives like sodium ascorbate (E301) and caramel colour (E150a), which are produced through manufacturing steps beyond simple cooking.

How does the sugar and salt content of this product affect a diabetic or hypertensive diet?

The low sugar level (0.5 g per 100 g) has minimal impact on blood glucose, making it suitable for diabetic monitoring, but the 1.8 g of salt per 100 g contributes significantly to daily sodium intake and can raise blood pressure, so it should be eaten sparingly by people with hypertension.

Based on its ingredients, is this product suitable for strict diets such as Vegan, Keto, Halal, or Gluten-Free?

The product is certified Halal and Gluten-Free, it is not vegan because it contains chicken meat, its very low carbohydrate content (approximately 0.5 g sugar and minimal other carbs) fits well within a keto diet, and the presence of celery requires caution for those with celery allergy.

Fleury Michon • 160 g

Blanc de Poulet - Halal

Fish Meat Eggs

Product Insights

Blanc de Poulet - Halal is a sliced cooked chicken breast product classified as processed meat (pnns_groups: Fish Meat Eggs) and carries a Nutri-Score of B while being placed in NOVA group 4. It delivers a high protein content of 21 g per 100 g with very low sugar and fat, but the formulation includes several industrial additives such as sodium ascorbate (E301), caramel colour (E150a), corn dextrose and ferment cultures, reflecting its ultra-processed nature. The item is Halal-certified and Gluten-Free, yet it contains celery as an allergen and a relatively high salt level of 1.8 g / 100 g, which may be a concern for salt-sensitive consumers.

Nutrient Levels

Traffic light indicators

Fat

low

Saturated Fat

low

Sugars

low

Salt

high

Nutritional Values

Values per 100 g

Energy Kcal101 kcal

Fat1.7 g

Saturated Fat0.4 g

Carbohydrates0.5 g

Sugars0.5 g

Comparative Analysis

Compared with the average values for processed meats, this chicken slice provides more protein (21 g vs 18.4 g per 100 g) while containing less sugar (0.5 g vs 1.56 g) and lower salt (1.8 g vs 3.5 g).

Ingredients

Filet de poulet 95%, sel, concentrés (betterave, blette, carotte, _céleri_), dextrose de maïs, ferments, antioxydant : ascorbate de sodium, colorant : caramel ordinaire.

84%

35%

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Frequently Asked Questions

Everything you need to know about Blanc de Poulet - Halal.

Fleury Michon

300 g