How does the high natural sugar content of this organic flower honey affect blood glucose levels for people with diabetes?

Honey is roughly 80 % sugars, mainly fructose and glucose, which can raise blood glucose quickly; diabetics should treat it like regular sugar, using only small amounts and tracking their carbohydrate intake.

Is honey from flowers a common allergen, and who should avoid consuming it?

People allergic to bee pollen or honey can react to pollen residues in flower honey, experiencing symptoms from mild oral itching to severe systemic reactions, so they should avoid the product.

Can vegans include this organic flower honey in their diet, and is it suitable for gluten‑free eating?

Honey is produced by bees and therefore is not considered vegan, but it contains no gluten and is safe for those following a gluten‑free diet.

Famille Michaud, La Ruche aux Délices • 250 g

Miel bio de fleurs

Sugary Snacks

Product Insights

Miel bio de fleurs is a 250 g jar of organic flower honey produced by Famille Michaud and La Ruche aux Délices, bearing multiple EU organic certifications. It belongs to the "Sugary snacks" and "Sweets" dietary families, carries a NOVA group 2 rating indicating minimal processing, while no Nutri‑Score is provided on the packaging. The honey is naturally high in sugars, contains virtually no fat or salt, and should be enjoyed in moderation due to its high carbohydrate density.

Comparative Analysis

Compared with the average sweet spread, which contains about 53.44 g of sugar per 100 g, this honey typically delivers around 80 g of sugar per 100 g and virtually no fat or protein, making it a markedly more carbohydrate‑dense option.

84%

35%

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Frequently Asked Questions

Everything you need to know about Miel bio de fleurs.

Famille Michaud, La Ruche aux Délices

375 g