Bonduelle • 440 g
Haricot verts
Product Insights
Haricot verts is a canned green bean product from Bonduelle, classified in the PNNS groups as vegetables (Fruits and vegetables) and marketed as a vegan, preservative‑free option. It carries a Nutri‑Score of A and belongs to NOVA group 3, indicating it is a processed food with added water and salt but without any additives. Nutritionally, it is very low in fat, saturated fat and sugar, offers modest fiber and protein, and contains a moderate amount of salt (0.58 g per 100 g), which may be a concern for sodium‑restricted diets.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average canned vegetable (3.62 g sugar, 1.39 g fat, 0.73 g salt per 100 g), this product delivers only 0.5 g sugar, virtually no fat, and 0.58 g salt, making it markedly lower in sugar and fat while having slightly less salt.
Ingredients
Haricots verts extra-fins, eau, sel pour les ventes France à partir de 2017 : haricots verts extra-fins 55%, eau, sel 0,7%
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Frequently Asked Questions
Everything you need to know about Haricot verts.
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Cassegrain
110 g