
Product Insights
Peaches with natural juice are canned fruit dessert pieces preserved in their own light syrup, produced in France and marketed as gluten-free, vegan and without added preservatives or palm oil. The product belongs to the PNNS categories of salty and fatty products, carries a Nutri-Score of C and is classified in the NOVA 3 group, reflecting moderate processing and the presence of added sugars. While it offers zero fat, zero salt and a source of fiber, it contains 12 g of sugars per 100 g, including roughly 6 g of added sugars and the additive citric acid (E 330), which may be a concern for sugar-restricted diets.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average values for similar foods, this canned peach dessert provides significantly more sugar (12 g vs 2.6 g per 100 g) but far less fat (0 g vs 18.9 g), salt (0 g vs 2.9 g) and energy (62 kcal vs 210 kcal).
Ingredients
Oreillons de pĂȘches Pavie (avec leur jus d'origine naturelle 1%*), eau, sucre, acidifiant : acide citrique. *Sur une base de 100% de pĂȘches
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Frequently Asked Questions
Everything you need to know about PĂȘches đavec jus naturel.












