Bel
Apericube
Product Insights
Apericube is a cheese‑based snack produced by Bel and belongs to the Milk and Dairy > Cheese category. It carries a Nutri‑Score of E and is placed in NOVA group 4, indicating an ultra‑processed product; it contains no added sugars or preservatives but does include the emulsifier polyphosphate (E452). Nutritionally it provides 12 g of protein per 100 g but is relatively high in saturated fat (13 g) and contains moderate amounts of sugar (5 g) and salt (2.1 g), which may be a drawback for health‑conscious consumers.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g/ml
Comparative Analysis
Compared with the average cheese, Apericube contains more sugar (5 g vs 1.8 g) and carbohydrates (5 g vs 4.4 g) but less total fat (19.5 g vs 25 g), saturated fat (13 g vs 15.3 g), salt (2.1 g vs 3.3 g), energy (244 kcal vs 323 kcal) and protein (12 g vs 20.3 g).
Ingredients
LAIT écrémé réhydraté (origine: France), FROMAGES , BEURRE, sel de fonte (polyphosphates), concentré LACTIQUE LAITIER, protéines de LAIT, arôme
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Frequently Asked Questions
Everything you need to know about Apericube.
