Lindt • 150 g
Lindor noir
Product Insights
Lindor noir is a French-made dark chocolate filled confection classified in the Sugary snacks and Chocolate products groups. It carries a Nutri-Score of E and is placed in NOVA group 4, reflecting its high levels of sugar (38 g per 100 g), saturated fat (33 g per 100 g) and the presence of additives such as soy lecithin (E322) and vanilla flavorings. While it offers the indulgent taste of cocoa and a smooth texture, its ultra-processed nature, high sugar and saturated fat, and allergens like milk, nuts and soy make it unsuitable for health‑focused or allergen‑free diets.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with typical sugary snacks, this dark chocolate has slightly lower sugar (38 g vs 40.3 g per 100 g) and much lower salt (0.09 g vs 0.42 g), but its saturated fat (33 g) far exceeds the category average (≈19 g) and its energy (≈610 kcal) is above the average 519 kcal.
Ingredients
Sucre, pâte de cacao, matière grasse végétale (coprah, karité), beurre laitier concentré, beurre de cacao, poudre de lait, lactose, émulsifiant (lécithine de soja), amandes, noisettes, poudre de lait écrémé, arôme (vanille), arômes, arôme naturel de vanille.
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Frequently Asked Questions
Everything you need to know about Lindor noir.
