Why is Excellence Noir Orange sanguine de Sicile classified as ultra-processed (NOVA 4) and what specific additives does it contain?

It is labeled NOVA 4 because the ingredient list includes refined sugar, cocoa butter, a gelling agent (pectin identified as E440), and several processed flavorings and concentrated juices; these industrially processed components, together with the presence of added sugars, place it in the ultra-processed category.

How does the sugar and salt content in this product affect a diabetic or hypertensive diet?

With 30 g of sugars per 100 g, the bar can cause a rapid rise in blood glucose and should be limited or avoided by people managing diabetes; however, its salt level is only 0.02 g, which is negligible for hypertension, though the overall high calorie and fat load remain a concern for cardiovascular health.

Based on its ingredients, is this chocolate suitable for vegan, keto, halal, or gluten-free diets?

The product contains cocoa paste, cocoa butter, sugar, almonds and natural flavorings, so it is not vegan (contains possible animal‑derived flavorings) and not keto‑friendly because of its 30 g of sugars; it does not list any pork‑derived ingredients, making it potentially halal pending certification, and it is gluten‑free as no wheat or barley are present.

Lindt • 100 g

Excellence Noir Orange sanguine de Sicile

Sugary Snacks

Product Insights

The product is a dark chocolate bar with 70% cocoa, flavored with Sicilian blood orange and containing almonds, cocoa paste, sugar, and several natural flavorings. It falls into the "Sugary snacks" and "Chocolate products" groups, carries a Nutri-Score of E and is classified as NOVA 4, reflecting its high levels of fat (39 g), saturated fat (21 g) and added sugars (30 g) per 100 g, while salt is low. The bar offers a rich cocoa taste and a source of protein (9.6 g) and fruit‑derived components, but its ultra‑processed nature and high calorie density (558 kcal) make it an occasional treat rather than a staple.

Nutrient Levels

Traffic light indicators

Fat

high

Saturated Fat

high

Sugars

high

Salt

low

Nutritional Values

Values per 100 g

Energy Kcal558 kcal

Fat39 g

Saturated Fat21 g

Carbohydrates37 g

Sugars30 g

Comparative Analysis

Compared with the average snack in its category, this chocolate contains less sugar (30 g vs 40.19 g) and far less salt (0.02 g vs 0.63 g), but more fat (39 g vs 33.13 g) and saturated fat (21 g vs 19.02 g), resulting in a higher energy content.

Ingredients

Pâte de cacao*, sucre, amandes 6,5%, beurre de cacao*, jus d'orange sanguine de Sicile à base de concentré 2,4%, arôme naturel d'orange sanguine, gélifiant (pectine), jus de citron à base de concentré, vanille, arôme naturel, concentré de carotte et aronia (colorant). Peut contenir du lait, du soja, des graines de sésame et d'autres fruits à coque.

84%

35%

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