
Product Insights
The Lindt Excellence Dark Orange Intense is a 100 g Swiss‑made chocolate bar that combines dark chocolate, almond pieces and an orange preparation, and it is packaged in recyclable metal and paperboard while bearing a gluten‑free claim. It belongs to the chocolate products group, carries a Nutri‑Score of E and a NOVA 4 rating, reflecting its high levels of sugar (46 g per 100 g), fat (32 g) and saturated fat (17 g) together with modest protein and fiber. The bar also lists milk, nuts and soy as allergens and contains additives such as soy lecithin and a stabiliser, making it unsuitable for vegan diets and for consumers needing to limit added sugars.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Its 46 g of sugar per 100 g exceeds the typical snack average of 40 g, while its fat and saturated‑fat levels are slightly below the category mean and its salt content is markedly lower.
Ingredients
suiker, cacaomassa, sinaasappelbereiding 7% (sinaasappel pasta 34%, suiker, appel, ananasvezels, zuurteregelaar Icitroenzuurl, verdikkings - middel Inatriumalginaatl, stabilisator [calciumfosfaatl, aroma), amandelen 7% , cacaoboter, watervrij melkvet, emulgator (sojalecithine), aroma's Kan hazelnoten en melk bevatten. Donkere chocolade bevat: Cacaobestanddelen: 48% min.
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Frequently Asked Questions
Everything you need to know about Lindt Excellence Dark Orange Intense.












