Jacquet • 550 g
Maxi Tranches Sans sucre ajouté Nature
Product Insights
Maxi Tranches Sans sucre ajoute Nature is a sliced bread made with French wheat flour, water, rapeseed oil, yeast and a natural flavor, and it is certified vegan and free from added sugar and palm oil. It belongs to the Bread group of the PNNS classification, carries a Nutri-Score of C and is classified as ultra-processed (NOVA 4), reflecting its refined ingredients and processing steps. While the loaf offers low sugar (4.5 g per 100 g), low saturated fat (0.3 g per 100 g) and moderate salt (1.1 g per 100 g), it also contains gluten, added salt and traces of allergens such as egg, milk, sesame and soy, which may be a drawback for sensitive consumers.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average sliced bread, this loaf contains slightly less sugar (4.5 g vs 4.79 g per 100 g), significantly less salt (1.1 g vs 3.96 g) and saturated fat (0.3 g vs 1.4 g), but also provides less protein (8.3 g vs 9.9 g) and fiber (3.4 g vs 5.38 g).
Ingredients
Farine de BLÉ (67%), eau, huile de colza, levure, arôme naturel (contient alcool), sel, farine de maïs fermentée , GLUTEN DE BLÉ, farine de fève, jus d'acérola en poudre
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Frequently Asked Questions
Everything you need to know about Maxi Tranches Sans sucre ajouté Nature.
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