Why is Flan entremets au Chocolat classified as ultra-processed (NOVA 4) and what specific additives does it contain?

It is a pre-blended dessert mix that combines refined chocolate powder, sugars, starch and processing aids; the formula includes the gelling agent carrageenan (E407), the thickener xanthan gum (E415) and added flavorings, which are characteristic of ultra-processed foods.

How does the high sugar content in Flan entremets au Chocolat affect a diabetic or hypertensive diet?

The estimated 38 g of sugars per 100 g can cause rapid blood glucose spikes, making it unsuitable for people managing diabetes, while its low salt content is acceptable for hypertension but the sugar load still poses health concerns.

Is the milk present in this product a concern for people with lactose intolerance or dairy allergies?

Yes, milk is listed among the allergens, so the mix is not safe for individuals who are lactose intolerant or have a dairy allergy, and it should be avoided by those following a strictly dairy-free diet.

Alsa • 232 g

Flan entremets au Chocolat

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Product Insights

Flan entremets au Chocolat is a ready-to-mix chocolate flan dessert powder sold in a cardboard box. It belongs to the Sugar & sweets group of the French PNNS, carries a NOVA 4 ultra-processed label, and does not display a Nutri-Score, indicating a lack of official nutritional grading. While it is low in fat, saturated fat and salt and contains no preservatives or added colourings, it is high in sugars, includes allergens such as gluten, milk, nuts and soy, and uses additives carrageenan (E407) and xanthan gum (E415).

Nutrient Levels

Traffic light indicators

Fat

low

Saturated Fat

low

Sugars

high

Salt

low

Nutritional Values

Values per 100 g

Energy Kcal91 kcal

Fat2 g

Saturated Fat1.3 g

Carbohydrates14 g

Sugars13 g

Comparative Analysis

With roughly 38 g of sugars per 100 g, this chocolate flan mix exceeds the category average of 28.96 g, while its fat, saturated fat and salt levels are all well below the typical averages of 7.25 g, 3.5 g and 3.03 g respectively.

Ingredients

Du chocolat en poudre (sucre, cacao) 64%, du sucre, de l'amidon, un gélifiant (carraghénanes), un épaississant (gomme xanthane) et un arôme.

84%

35%

Alsa

Flan entremet au bon goût caramel

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