
Product Insights
Rillettes de poulet rôti is a French spread made from 90% chicken meat, duck fat and a blend of carrots, honey, vinegar, garlic and herbs, packaged in plastic and marketed as 100% poultry without preservatives. Classified as a processed meat (PNNS group: processed meat) and assigned to NOVA 3, it carries a Nutri-Score of E, reflecting its high saturated-fat content (15.8 g per 100 g), overall high fat and moderate salt levels. While it offers a rich, savory taste and a low sugar content, the high fat and salt may be concerns for those monitoring calorie or sodium intake.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average processed meat spread, this rillettes contains far less sugar (0.5 g vs 1.56 g per 100 g) and lower salt (1.13 g vs 3.52 g), but its saturated fat (15.8 g vs 6.78 g) and total fat are considerably higher, making it richer and less salty than typical products.
Ingredients
Viande de poulet d'origine France (90%), graisse de canard, carottes, sel, miel, vinaigre d'alcool, ail, épices et plantes aromatiques.
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Frequently Asked Questions
Everything you need to know about Rillettes de poulet rôti.










