
Product Insights
Boeuf façon navarin is a ready‑to‑eat French beef stew with potatoes, classified under the Composite foods and One‑dish meals groups. It carries a Nutri‑Score of B and is considered a moderately processed product (NOVA 3). The dish is low in fat, saturated fat and sugar, provides modest protein and a bit more fiber than the average, but its salt level is moderate at 0.73 g per 100 g, which may be a concern for sodium‑restricted diets.
Nutrient Levels
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Nutritional Values
Values per 100 g/ml
Comparative Analysis
Compared with the average beef‑and‑potato dish, this Beef Navarin style contains about one‑third the fat, less than half the sugar and salt, and provides slightly more fiber while delivering a bit less protein.
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Frequently Asked Questions
Everything you need to know about Boeuf façon navarin.











