Why is Curry de pois chiches aux épices douces classified as moderately processed (NOVA 3) and does it contain any additives?

The product is a cooked and canned ready‑meal, which places it in NOVA group 3 for moderate processing; it does not contain added preservatives, colorants or flavor enhancers, so the additive count is zero.

How does the salt content of this curry affect a hypertensive or low‑sodium diet?

At 0.87 g of salt per 100 g, the curry exceeds the average 0.74 g for similar products, making it a moderate source of sodium that should be limited or balanced with lower‑salt foods for people monitoring blood pressure.

Is this curry suitable for vegan or gluten‑free diets?

No, the inclusion of fresh cream (milk) makes it unsuitable for vegans, and although the ingredient list does not list gluten, the product carries a trace‑gluten warning, so gluten‑free consumers should treat it as potentially unsafe.

D'aucy, d'aucy • 380 g

Curry de pois chiches aux épices douces d'aucy 380g

Fruits And Vegetables

Product Insights

Curry de pois chiches aux épices douces d'aucy is a 380 g glass‑jarred ready‑to‑eat mixture of chickpeas, zucchini, carrots, red bell peppers, onion, tomato purée, red‑lentil flour, fresh cream, olive oil, spices, salt, sugar and garlic. It belongs to the fruits and vegetables dietary family (specifically vegetables), carries a Nutri‑Score of B and is classified in NOVA group 3, indicating moderate processing; it offers a decent amount of protein and fiber but is higher in fat, saturated fat and salt than many similar products. The product contains milk (fresh cream) as an allergen, may have trace gluten and soy, and is packaged in recyclable glass with a metal lid.

Nutrient Levels

Traffic light indicators

Fat

moderate

Saturated Fat

low

Sugars

low

Salt

moderate

Nutritional Values

Values per 100 g

Energy Kcal89 kcal

Fat3.5 g

Saturated Fat1 g

Carbohydrates9.3 g

Sugars2.5 g

Comparative Analysis

Compared with average plant‑based canned mixes, this curry has lower sugar and carbohydrate levels but higher fat, saturated fat, salt, and a slightly higher calorie content, while providing less fiber and protein.

Ingredients

Eau, pois chiches (23%), courgettes, carottes, poivrons rouges, oignons, purée de tomate double concentrée, farine de lentilles corail, CRÈME fraîche (lait), huile d'olive vierge, épices, sel, sucre, ail. Tous ces légumes sont cultivés en France, sauf les courgettes (Espagne et/ou Pologne), les poivrons rouges (Espagne) et le concentré de tomates (France et/ou Espagne).

84%

35%

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