
Product Insights
Milk Chocolate Covered Pistachios are a confectionery snack that belongs to the salty snack and nut categories. At 563 kcal per 100 g the product is energy‑dense, providing 38.7 g fat (including 14.9 g saturated fat), 36.5 g sugars and 13.3 g protein, with a high fiber content of 7.5 g and a low salt level of 0.28 g. It carries a Nutri‑Score of D and is classified as NOVA 4, reflecting its ultra‑processed nature and the presence of additives such as lecithins (E322) and gum arabic (E414), and although it is labelled vegetarian, it contains milk and therefore is not vegan.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with typical snack averages, its sugar content of 36.5 g per 100 g is about five‑times higher, saturated fat at 14.9 g more than double the average, while total fat (38.7 g) is slightly below the mean and salt (0.28 g) is far lower.
Ingredients
Toasted Pistachio Nuts 44%, Sugar, Dried Whole Milk, Cocoa Butter, Cocoa Mass, Salt, Emulsifier (Lecithins), Natural Vanilla Flavouring, Stabiliser (Gum Arabic)
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Frequently Asked Questions
Everything you need to know about Milk Chocolate Covered Pistachios.












