
Product Insights
Chip's à l'ancienne Nature are old‑fashioned potato crisps produced in France and sold under the Aldi brand. Classified in the salty‑snacks and appetizers groups, they carry a Nutri‑Score of D and are labelled as ultra‑processed (NOVA 4), providing 554 kcal, 37 g fat (3.4 g saturated), 48 g carbohydrates, 5 g protein, 1.3 g salt and 0.7 g sugars per 100 g. The high fat and salt levels, plus the additive sodium diacetate (E262ii) and trace allergens such as gluten, milk and mustard, may be drawbacks, while the use of sunflower oil instead of palm oil and a modest protein content are relatively positive.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average salty‑snack, this product contains markedly more fat and calories but far less sugar and salt.
Ingredients
Pommes de terre 55;7%, huile de tournesol 37 %, base aromatisante moutarde [arôme (dont blé, lait et moutarde), graine de moutarde 0,6%, correcteur d'acidité : diacétate de sodium, poivre noir, oignon en poudre, extrait d'épices (poivre noir, curcuma)], sel.
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Frequently Asked Questions
Everything you need to know about Chip's à l'ancienne Nature.










