
Product Insights
Lait facile à digérer demi‑écrémé stérilisé UHT is a semi‑skimmed, lactose‑reduced milk that belongs to the milk‑and‑yogurt group. It carries a Nutri‑Score of B and is classified in NOVA group 1, indicating minimal processing, and its nutrition per 100 ml shows low fat (1.2 g), low saturated fat (0.8 g), low sugar (4.8 g) and low salt (0.09 g). The product adds lactase enzyme and vitamin D, which improve digestibility and provide extra calcium‑supporting vitamin, but it still contains dairy allergens and offers only modest protein (3.3 g) compared with typical milk.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 ml
Comparative Analysis
Compared with the average liquid milk, this UHT milk contains roughly 80 % less fat, 78 % less saturated fat, 35 % less sugar and 91 % less salt per 100 ml, while providing a comparable amount of protein.
Ingredients
_Lait_ demi-écrémé, lactase, vitamine D
Unlock What Your Food Doesn't Tell You
Scan this and millions of other food products to discover hidden positive & negative points, scores percentage, additives, allergens, and deeper product insights with the free NutrScan app.
Frequently Asked Questions
Everything you need to know about Lait facile à digérer demi-écrémé stérilisé UHT.








