Why does Lait Entier have a Nutri-Score of C, and which nutrients most influence this rating?

The C rating results from its moderate saturated-fat (2.2 g per 100 ml) and sugar (4.8 g per 100 ml) levels, which generate negative points, while its protein content (3.3 g per 100 ml) adds positive points; the net balance places it in the middle of the Nutri-Score scale.

How do the sugar and salt levels in this whole milk affect people with diabetes or hypertension?

At 4.8 g of sugar per 100 ml, the milk adds a moderate amount of carbohydrates that can raise blood glucose and should be counted in a diabetic diet, whereas its very low salt (0.09 g per 100 ml) has minimal impact on blood pressure, making it acceptable for hypertension when overall sodium intake is controlled.

Is the whole milk ingredient a problem for individuals with milk allergy, and how is the allergen indicated on the packaging?

Yes, whole milk is a known milk allergen; the product lists 'milk' in the allergen information and carries the milk allergen label, so anyone with a milk allergy should avoid it.

Envia • 1 L

Lait Entier

Milk And Dairy Products

Product Insights

Envia Lait Entier is a 1 L UHT whole milk from France, classified in the 'Milk and dairy products' group. It is a single-ingredient product (100% whole milk) that carries a Nutri-Score of C and belongs to NOVA group 1, indicating minimal processing, while providing calcium, protein and moderate amounts of fat, saturated fat and sugars. Nevertheless, its moderate saturated-fat content and C rating mean it is not a low-fat or low-sugar choice compared with healthier alternatives.

Nutrient Levels

Traffic light indicators

Fat

moderate

Saturated Fat

moderate

Sugars

moderate

Salt

low

Nutritional Values

Values per 100 ml

Energy Kcal65 kcal

Fat3.6 g

Saturated Fat2.2 g

Carbohydrates4.8 g

Sugars4.8 g

Comparative Analysis

Compared with the average values for milk beverages, this whole milk contains less sugar (4.8 g vs 7.45 g) and lower fat (approximately 3 g vs 5.97 g) while delivering a similar protein level (3.3 g vs 3.76 g).

Ingredients

Lait entier (Origine: France).

84%

35%

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Frequently Asked Questions

Everything you need to know about Lait Entier.

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Milk And Dairy Products

Product Insights

Nutrient Levels

Traffic light indicators

Fat

moderate

Saturated Fat

moderate

Sugars

moderate

Salt

low

Nutritional Values

Values per 100 ml

Energy Kcal65 kcal

Fat3.6 g

Saturated Fat2.2 g

Carbohydrates4.8 g

Sugars4.8 g

Comparative Analysis

Ingredients

Lait entier (Origine: France).

84%

35%

Unlock What Your Food Doesn't Tell You

Scan this and millions of other food products to discover hidden positive & negative points, scores percentage, additives, allergens, and deeper product insights with the free NutrScan app.