
Product Insights
Choco Moons is an extruded chocolate‑flavored breakfast cereal made primarily from whole‑wheat flour, cornmeal and reduced‑fat cocoa, marketed as a plant‑based, vegan option. It carries a Nutri‑Score of C and is classified in NOVA group 4, reflecting an ultra‑processed product that is low in fat (2 g/100 g) and salt (0.56 g/100 g) but high in sugars (24.3 g/100 g) and contains gluten, milk and peanut traces. The cereal belongs to the Cereals and potatoes group, specifically breakfast cereals, offering a decent amount of dietary fiber (8.4 g/100 g) and protein (9.5 g/100 g) while the high sugar level and ultra‑processed nature are clear nutritional drawbacks.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average breakfast‑cereal profile, Choco Moons contains markedly more sugar (24.3 g vs 14.1 g) and carbohydrates (75.6 g vs 63.9 g), slightly less fat (2 g vs 9 g) and salt (0.56 g vs 1.77 g), while offering comparable fiber and a bit lower protein.
Ingredients
52 % Weizenvollkornmehl, Zucker, 22 % Maisgrieẞ, 6 % fettarmer Kakao, Glukosesirup, Speisesalz, natürliche Aromen, Kann Spuren von anderen glutenhaltigen Getreiden, Schalenfrüchten, Erdnüssen, Soja und Milch enthalten,
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Frequently Asked Questions
Everything you need to know about Knusprige Cerealien mit Schokoladengeschmack.














