Kania • 1000 g
Caldo de pollo
Product Insights
Kania’s Caldo de pollo is a 1 kg gluten‑free chicken broth sold in Spain, marketed as a liquid broth for culinary use. Per 100 g it contains 0.3 g fat, 0.1 g sugars, 0.83 g salt, 0.3 g protein and small amounts of fiber, while the ingredient list includes water, vegetables, chicken, beef extract, yeast extract, extra‑virgin olive oil, paprika, a natural colour (E160a) and a flavouring that carries egg and milk allergens. The product is classified as ultra‑processed (NOVA 4) and carries a Nutri‑Score of C, reflecting its low‑fat, low‑sugar profile but moderate salt level and the presence of non‑vegan animal extracts and an additive colour.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average values for similar broths, this broth provides only 0.1 g of sugar (vs 4.59 g), 0.3 g of fat (vs 2.97 g) and 0.83 g of salt (vs 16.41 g) per 100 g, placing it far below typical sugar, fat and salt levels.
Ingredients
water, 1,7% of vegetables in variable proportion (potatoes, carrot, onion, leek and celery), 0,9% in chicken, salt, yeast extract, aroma (contains egg and milk), 0,1% extra virgin olive oil, beef extract, paprika, colour: carotenes
Unlock What Your Food Doesn't Tell You
Scan this and millions of other food products to discover hidden positive & negative points, scores percentage, additives, allergens, and deeper product insights with the free NutrScan app.
Frequently Asked Questions
Everything you need to know about Caldo de pollo.
