Italiamo, Lidl • 180 g ℮
Pesto à la Trapanese
Product Insights
Pesto a la Trapanese is a tomato-based red pesto from Lidl's Italiamo line, classified in the pnns_groups categories Fat and sauces and Dressings and sauces. It carries a Nutri-Score of C and is in NOVA group 3, offering low sugar (3.3 g/100 g) and modest salt (0.88 g/100 g) with a high fruit-and-vegetable content of 75%, but also contains 3% almonds (a nut allergen), two additives (E270 and E300), and a moderate saturated fat level of 2 g/100 g. Overall, the sauce provides a flavorful blend of tomatoes, basil and almonds suitable for spreading or cooking, yet consumers should note the nut allergen and its processed-food status when considering it for a healthy diet.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with typical condiments, this pesto contains only 3.3 g of sugars and 0.88 g of salt per 100 g, both far below the average levels of 10.95 g sugars and 5.02 g salt, while its saturated fat at 2 g per 100 g is roughly in line with the average of 2.14 g.
Ingredients
55% pulpe de tomate, huile de tournesol, 8% basilic, 6% concentré de tomates, 5,5% tomates séchées réhydratées, 3% amandes, 0,7% ail, sel, piment, correcteurs d'acidité: acide lactique, acide ascorbique,
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Frequently Asked Questions
Everything you need to know about Pesto à la Trapanese.
