
Product Insights
Schlemmerfilet a la ITALIONO is marketed as a plant-based light margarine spread. It belongs to the 'Fat and sauces' PNNS group, carries a Nutri-Score of C and a NOVA 4 classification, and its formulation includes 40% vegetable oils (sunflower, rapeseed, linseed), palm fat, emulsifiers (lecithins, mono- and diglycerides), 0.2% salt, potassium sorbate, buttermilk powder (milk), citric acid, natural flavor and beta-carotene colour. While the spread offers low sugar (0.5 g/100 g) and low salt (0.2 g/100 g) and provides omega-3 from linseed oil, its high total fat (~73 g) and saturated fat (~21 g), the presence of palm oil and several additives (E322, E570, E202, E330, E160a) lower its nutritional rating and raise sustainability concerns.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average spread in its category, the product contains markedly lower sugar (0.5 g vs 3.65 g) and salt (0.2 g vs 0.38 g) while its total fat (~73 g) and saturated fat (~21 g) are close to the typical levels.
Ingredients
40% vegetable oils (31% sunflower oil, 5% rapeseed oil, 4% linseed oil), water, palm fat, emulsifiers (lecithins (sunflower), mono - and diglycerides of edible fatty acids), 0,2% salt, preservative: potassium sorbate, buttermilk powder (milk), acidifier: citric acid, natural flavor, color: beta-carotene,
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Frequently Asked Questions
Everything you need to know about Schlemmerfilet à la ITALIONO.












