Becel • 850g
MARGARINE
Product Insights
MARGARINE is a spreadable vegetable‑based margarine classified in the Fat and sauces group. It carries a Nutri‑Score of D and is rated NOVA 4, containing 80 g of fat (including 10 g saturated fat), 1.75 g of salt and no sugars per 100 g, which makes it high in fat and salt but low in carbs and protein. The formula includes milk‑derived buttermilk powder and soy lecithin (allergen sources), palm oil, and additives E270, E322/E322i and E385, raising concerns for vegans and for palm‑oil sustainability.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average spread category, this margarine has slightly more total fat (80 g vs 76.6 g), markedly higher salt (1.75 g vs 0.39 g), lower saturated fat (10 g vs 21.7 g) and contains no sugars.
Ingredients
Canola oil 74%, Water, Modified palm and palm kernel oils 6%, Salt, Buttermilk powder 0.2% (milk), Natural flavours, Lactic acid, Vitamin A palmitate (vitamin A), Vitamin D₂, Beta carotene, Soy lecithin, Calcium disodium EDTA.
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Frequently Asked Questions
Everything you need to know about MARGARINE.
