
Product Insights
Milbona Light Cream Cheese Spread is a 200 g dairy product made with 86 % cream cheese, cream, salt, milk proteins, pork gelatin, guar gum, natural flavour and citric acid. It provides moderate fat (8 g per 100 g) and high saturated fat (5.6 g), low sugars (3.1 g), moderate salt (0.44 g), and 7.5 g of protein, earning a Nutri‑Score of C and a NOVA 4 classification for being ultra‑processed. The product carries an Eco‑Score of D, contains milk allergens and non‑vegetarian gelatin, and its processing level and saturated‑fat content are nutritional drawbacks.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the typical cheese spread, this light spread contains about one‑third the fat and half the saturated fat, markedly less salt and calories, but its sugar is roughly 70 % higher.
Ingredients
86% крем сирене, сметана, трапезна сол, млечен белтък, Желатин(свински), сгъстител: гума гуар; естествен ароматизант, киселина: лимонена киселина.
Unlock What Your Food Doesn't Tell You
Scan this and millions of other food products to discover hidden positive & negative points, scores percentage, additives, allergens, and deeper product insights with the free NutrScan app.
Frequently Asked Questions
Everything you need to know about Лайт Крем за мазане с крем сирене.







