
Product Insights
Erdnussbutter, creamy is a plant-based spread primarily made from roasted peanuts (about 91% of the product). It belongs to the Legumes group, carries a Nutri-Score of C and is classified as ultra-processed (NOVA 4) due to added sugar, fully hydrogenated rapeseed oil and salt. The spread is low in sugar (0.3 g per 100 g) and saturated fat (0.1 g per 100 g) but provides moderate protein (5.8 g) and fiber (3.1 g) while its salt level (1.11 g per 100 g) is relatively high.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average values for similar plant-based spreads, this peanut butter contains far less sugar (0.3 g vs 4.09 g), lower salt (1.11 g vs 2.32 g) and fewer calories (about 101 kcal vs 263 kcal), but also delivers less protein (5.8 g vs 13.8 g) and fiber (3.1 g vs 6.7 g).
Ingredients
Erdnusskerne geröstet 90,9%, Zucker, ganz gehärtetes Rapsöl, Speisesalz,
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Frequently Asked Questions
Everything you need to know about Erdnussbutter, creamy.










