
Product Insights
Käse Schmelzkäsezubereitung Kräuter is a processed cheese spread with herbs, classified under the Milk and dairy products family and specifically the cheese subgroup. It carries a Nutri-Score of E, falls into NOVA group 4, and contains high levels of saturated fat (16 g/100 g), sugar (7 g/100 g) and salt (2.03 g/100 g), while providing modest protein (10 g/100 g). Although it delivers a convenient cheesy flavor, its ultra‑processed nature and elevated sugar and salt make it a less healthy option for regular consumption.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average values for processed cheeses, its sugar level (7 g/100 g) is almost four times higher, its fat content (25 g) is on par, its saturated fat (16 g) is slightly above average, and its salt (2 g) is notably lower than the typical 3.3 g.
Ingredients
_Käse_ 42,6%, Wasser, _Butter_, _Magermilchpulver_, _Molkenpermeatpulver_, Schmelzsalze: Natriumcitrate, Polyphosphate, Natriumphosphate, Kräuter, Gewürze, Säuerungsmittel: Citronensäure. Hergestellt mit mikrobiellem Labaustauschstoff und tierischem Lab
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Frequently Asked Questions
Everything you need to know about Käse Schmelzkäsezubereitung Kräuter.










