Alpkäse • 400 g
Emmental
Product Insights
This 400 g block of Emmental cheese is made from pasteurised cow's milk and is marketed as lactose‑free. It belongs to the milk and dairy product family, specifically cheese, and carries a Nutri‑Score of C alongside a NOVA 3 classification, indicating a processed but not ultra‑processed product. The cheese delivers very high protein (28 g per 100 g) and calcium, yet it is also high in saturated fat (20 g) and contains a moderate amount of salt (0.59 g), with no sugars.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average cheese, this Emmental contains more fat (28.5 g vs 25.0 g) and saturated fat (20 g vs 15.3 g) but far less salt (0.59 g vs 3.31 g) and zero sugars.
Ingredients
leche pasteurizada de vaca, sal, cuajo microbiano, cultivos microbianos.
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Frequently Asked Questions
Everything you need to know about Emmental.
