
Product Insights
Spinach and pine nut pasta is a 230 g ready‑to‑heat dish that combines durum wheat semolina pasta with basil‑infused oil, spinach, pine nuts, Regato, Grana Padano and Parmesan cheeses. It belongs to the cereal‑based food family, carries a NOVA 3 classification indicating moderate processing, and no Nutri‑Score is assigned on the label. The product provides vegetables and calcium‑rich cheese but also includes milk allergens, nut traces, added salt, sugar and four food additives (E1105, E202, E224, E300), making it unsuitable for dairy‑free or low‑salt diets.
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with typical ready‑made pasta meals, this product is richer in cheese‑derived protein and healthy polyunsaturated fats from pine nuts, but also contains higher salt and added sugar levels.
Ingredients
230g e Cooked pasta with basil oil, spinach, pine nuts and Regato, Grana Padano and Parmesan cheeses. Ingredients Cooked pasta (68%) (water, durum wheat semolina), Basil, Rapeseed oil, Water, Spinach (3%), White wine vinegar, Sunflower oil, Sugar, Regato cheese (milk), Grana Padano cheese (cheese (milk), preservative (egg lysozyme)), Pine nuts, Parmigiano Reggiano cheese (milk), Salt, Cornflour, Garlic purée, Dijon mustard (water, mustard seed, spirit vinegar, salt), concentrated lemon juice (concentrated lemon juice, preservative (potassium metabisulphite)), Preservative (potassium sorbate), Black pepper, Antioxidant (ascorbic acid). ALLERGY ADVICE For allergens, including cereals containing gluten, see ingredients in bold. May also contain nuts and peanuts.
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Frequently Asked Questions
Everything you need to know about spinach and pine nut pasta.











