Why is Chocolate Sea Salt classified as ultra-processed (NOVA 4) and what specific additives does it contain?

It is placed in NOVA 4 because the bar is made from several processed components such as refined chocolate, cocoa powder and natural flavors and is assembled in an industrial setting, but the ingredient list shows no added preservatives, colors or sweeteners and the only non-nutrient component is natural flavoring, which is not counted as a separate additive.

How does the sugar and salt content in this product affect a diabetic or hypertensive diet?

With 14 g of sugar per 52 g bar (about 27 g per 100 g) the product can cause rapid blood glucose spikes, making it unsuitable for strict diabetic meal plans, while its 0.5 g of salt per serving adds modestly to daily sodium limits but may still be a concern for people managing hypertension.

Is the cashew ingredient in this product a concern for individuals with tree nut allergies?

Yes, cashews are listed among the ingredients, so anyone allergic to tree nuts should avoid this bar, and the product also contains almonds, another common tree nut allergen.

RXBAR • 52g

Chocolate Sea Salt

Dietary Supplements

Product Insights

The RXBAR Chocolate Sea Salt is a 52 g protein bar marketed as a high-protein snack for active lifestyles. It delivers 12 g protein, 5 g fiber, and 200 kcal per serving but also contains 14 g sugars, 0.5 g salt and 8 g total fat (15.4 g per 100 g), placing it in the ultra-processed NOVA 4 category; the Nutri-Score is not applicable and it falls within the protein group of the French PNNS classification. While the bar is free of added sugars and additives and uses whole-food ingredients such as dates, egg whites, cashews and almonds, its high sugar level and moderate salt may be concerns for diabetics or hypertensive individuals, and it is not suitable for vegans due to the presence of egg whites.

Nutrient Levels

Traffic light indicators

Fat

moderate

Saturated Fat

moderate

Sugars

high

Salt

moderate

Nutritional Values

Values per 100 g

Energy Kcal385 kcal

Fat15.4 g

Saturated Fat3.9 g

Trans Fat0 g

Cholesterol0 g

Comparative Analysis

Compared with the average protein bar, the Chocolate Sea Salt bar contains about 27 g of sugar per 100 g, which is almost double the category average, while offering lower protein (23 g vs 32 g), less fat (15 g vs 20 g) and fewer calories (385 kcal vs 462 kcal).

Ingredients

Dates, Egg Whites, Cashews, Almonds, Chocolate, Cocoa, Natural Flavors, Sea Salt

84%

35%

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Frequently Asked Questions

Everything you need to know about Chocolate Sea Salt.

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