
Product Insights
Mini Greek Yogurt Bars are a dairy‑based snack that provides a high amount of protein (about 18 g per 100 g) and calcium. They carry a Nutri‑Score of D and belong to NOVA group 4, reflecting a high level of processing and the presence of added sugars (≈27 g/100 g) and saturated fat (≈9 g/100 g). While the bars deliver a convenient source of protein, their sugar and saturated‑fat content, plus additives such as xanthan gum and palm kernel oil, make them a less healthy choice for regular consumption.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g/ml
Comparative Analysis
Compared with typical snack bars, these Greek yogurt bars offer substantially more protein but also considerably higher added sugars and saturated fat, placing them on the lower end of nutritional quality despite the dairy base.
Ingredients
yogurt (pasteurized whole milk, active cultures), cane sugar, palm kernel oil, whey protein concentrate, cocoa, natural flavors, cultured nonfat dry milk, oat fiber, beet juice (for color), dried strawberry powder, xanthan gum, sunflower and/or soy lecithin, ascorbic acid (vitamin c), salt
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Frequently Asked Questions
Everything you need to know about Mini Greek Yogurt Bars.











